Crafted by hand, every gourmet chocolate cluster we make is a one-of-a-kind Vermont original. Fresh cream, sugar, and pure vanilla are cooked to caramelly perfection and poured onto beds of crunchy almonds, macadamia nuts, pecans and pretzels. Cooled and covered in rich dark or milk chocolate, no two clusters are ever exactly the same — like luscious snowflakes from the chocolate heavens.