Chocolate and art go hand in hand — they require all the right tools and ingredients, patience, craftsmanship, and a nod towards innovation. Take a peak inside the Shelburne Museum’s current exhibition, Sweet Tooth: The Art of Dessert.
Spring is in full bloom which means Mother’s Day is right around the corner. It’s time to celebrate that extra-special lady in your life — whether it’s your mom, grandma, step-mom, mother-in-law, or the mother of your children.
March is here and it means one thing: Easter is coming! It’s always fun to build excitement for the upcoming holiday with a project the entire family can enjoy. This year, why not pick an activity that everyone will enjoy — make edible coconut Easter egg nests.
Valentine’s Day is less than two weeks away. As chocolatiers we start preparing for your big day more than a year in advance. But, the reality is that Valentine’s Day is a notoriously last minute holiday and the majority of couples are just starting to contemplate gift ideas and date night plans.
Yes, that’s right. We are ringing in 2017 in style with four amazingly delicious new organic chocolate bars. With the addition of boozey caramel, tart and crunchy raspberries, spicy and sweet honey, and cacao nibs and bold coffee, you are sure to find a new favorite!