Fresh All Natural Chocolates from Vermont

The Ultimate Chocolate Cake

The Best Chocolate Cake


This chocolate cake really is the ultimate, especially when frosted with our Mocha Buttercream Frosting.




1 cup unsweetened cocoa
3 scant cups flour
2 cups sugar
2⅓ cups warm water
2 teaspoons baking soda
1½ teaspoon salt
1¼ cups melted butter
2 tablespoons vinegar
2 teaspoons vanilla
(Note: There are no eggs in this recipe)



How to Make:


• Mix dry ingredients in a large bowl.
• Stir in the wet ingredients. Beat until smooth.
• Butter a tube cake pan and dust with flour.
• Bake in oven at 350° for one hour or until toothpick is removed dry.