Chocolate Covered Almonds
It’s almost magic how these dark chocolate almonds are made. Our chocolatier stands over an open copper kettle, slow-cooking salted almonds in sugar and a kiss of butter for a deep, golden layer of irresistible crunch. Once caramelized to perfection, the almonds are coated in luxurious, semisweet dark chocolate and dusted with fine cocoa powder. And if there’s magic in how they're made — just wait till you taste one.
Net Wt. 6.5 oz
Crafting these sophisticated chocolates requires skill — and it also demands strength on the part of the chocolatier, who must stir the almonds by hand to keep them in constant motion until perfectly caramelized. After being panned in multiple layers of dark chocolate and dusted with cocoa powder, our dark chocolate caramelized almonds are ready to be enjoyed by you, or gifted to a lucky someone.