Chocolate Wrap Blog

Flowers of Decadence

Check out this amazing flower and chocolate arrangement!   Rather than us try and do this justice, we asked the florist herself to share her inspriration for this piece of art.  And here it is…. I’m Jamie Wynne Kales of Jamie Wynne Floral, a San Diego floral designer and concept stylist.  I embrace the strength […]

Continue reading →

Winter Chocolate Sale

We’re having a winter chocolate sale January 19-27 featuring our gourmet hot chocolate, handmade truffles and more. It’s a great time to stock up on your favorites or buy some early Valentine’s Day chocolates! We’ll have lots of samples to try as well. Second, we’re hosting FREE hot chocolate tastings January 22-26 at all three of our retail stores. This super cold […]

Continue reading →

Blue Bandana Chocolate Maker Wins Good Food Award

Blue Bandana Chocolate Maker won two Good Food Awards for 70% Madagascar and 70% Madagascar Wild Pepper chocolate bars at last night’s ceremony! The two bars were chosen by a panel of the country’s foremost chocolate experts for their exceptional taste and for supporting sustainable agriculture and social good. The Good Food Awards recognize truly good food: tasty, authentic and responsibly produced. […]

Continue reading →

New Year. New Flavors. New Chocolates.

Our Research and Development team (otherwise known as chocolate  officially launched the Cocoa Pod Creative today!  What is the Cocoa Pod Creative? It’s a way for our amazing team to test new flavors, try different techniques and perfect their culinary skills.  What does this mean for us?  A completely new and delicious chocolate to try each month! […]

Continue reading →

Vermont Foodie Gift Guide

Vermont has long been ahead of the curve in the “good food” department. The best maple syrup on the planet, award-winning beer and cheese, beautiful hand-blown glassware and simply stunning cutting boards are just a sampling of what beautiful gifts our home state has to offer. Working at a chocolate company where ingredient and product […]

Continue reading →

A Cider Caramel Celebration!

We are hosting a delicious event this coming Saturday celebrating our collaboration with Citizen Cider and Happy Valley Orchard for the new Apple Cider Caramel—and you are invited! Come have a taste of these luscious new caramels, it will remind you of biting into an orchard-fresh apple dipped in slow-cooked caramel and then drenched in […]

Continue reading →

It’s time to Deck the Holidays….with chocolate!

You can’t have good cheer without some great chocolate so come celebrate the holidays with us at one of our three retail stores – Church St and Pine St in Burlington and Route 100 in Waterbury.  From chocolate gift baskets and hot chocolate tins to truffles, stocking stuffers, and santas, our chocolates are the perfect […]

Continue reading →

Did someone say free Hot Chocolate Tasting?

Here at Lake Champlain Chocolates, we know how to kick off the holiday season.  You will find no Black Friday craziness here.   In fact, our stores might be the best place to escape all the holiday frenzy. On Saturday, November 30, from 12-4pm our Pine Street store will be sampling four (yes, four!) different flavors […]

Continue reading →

Gobble Up Delicious Deals!

Our three retail stores are having sweet deals on all kinds of gourmet chocolate treats including chocolate turkeys, caramels and truffles. It’s the perfect time to stock up on holiday gifts, stocking stuffers and more! LCC Retail Stores 750 Pine Street Burlington, VT Monday-Saturday 9-6pm Sunday 11-5pm 802-864-1807 65 Church Street Burlington, VT Monday-Thursday 10-8pm […]

Continue reading →

A True Vermont Partnership: Apple Cider Caramels

Last year, craft cider was making a name for itself in Vermont. We picked up a bottle of Citizen Cider Unified Press and after a few sips found ourselves wondering how we could incorporate that delicious apple flavor into our caramels. The answer was to boil down apple pressings from Happy Valley Orchard, where Citizen Cider get their […]

Continue reading →