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Personalized Hearts-8

Personalized Hearts for Valentine’s Day

You know how hard it can be to find the perfect Valentine’s Day gift that will express just how you feel about someone.  Well, we have the perfection solution to your gift-giving dilemma.  Share the love with extraordinary chocolates from Vermont.  Every year our chocolatiers craft a variety of tantalizing Valentine’s Day chocolate gifts exclusively […]

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introducing new organic chocolate bars

New Year! New Bars!

Yes, that’s right.  We are ringing in 2017 in style with four amazingly delicious new organic chocolate bars.  With the addition of boozey caramel, tart and crunchy raspberries, spicy and sweet honey, and cacao nibs and bold coffee, you are sure to find a new favorite. And every Saturday in January from 12-4pm, we will […]

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Totes made from cocoa bean sacks

Let’s Talk Chocolate with CB Sacks

Did you know that our raw cacao beans arrive from around the world in 150lb. burlap sacks? Each sack is beautifully marked to designate the cacao growing region, farm or farmer cooperative, harvest lot number, and more. Today, our popular Let’s Talk Chocolate series continues with a look at CB Sacks, a local Vermont company […]

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Cacao Vodka from SILO Distillery

Let’s Talk Chocolate Vodka with SILO Distillery

There are a plethora of delicious products that can be created from cacao nibs, like bean to bar chocolate, craft beer, cold brew coffee, and much more.  But did you know you can create something amazing from cacao shells?!  Our Let’s Talk Chocolate series continues with a look at an exciting new chocolate vodka from SILO Distillery. […]

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Zero Gravity Brewery

Let’s Talk Chocolate with Zero Gravity Brewery

Just over a year ago, we were excited to be hosting our first “Let’s Talk Chocolate” evening.  It was an unforgettable evening of fun learning.  Dominican Republic cacao farmer, Dr. Charles Kerchner, talked all about how cacao is grown on the Reserva Zorzal and Blue Bandana Chocolate Makers Eric Lampman and Nick Hadsel-Mares discussed how bean […]

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hot-chocolate-tasting

The Best Hot Chocolate Bar

Yes, we are known for our decadent truffles, salted caramels and to-die-for Five Star Bars.  But did you know we also have the best gourmet hot chocolate bar in town? (Or maybe even in the country? Travel + Leisure did call our hot chocolate “America’s BEST.“) If you have been to one of our three […]

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ice-cream

Free Ice Cream for Mom!

We love moms at Lake Champlain Chocolates.  And to celebrate Mother’s Day this year, we are offering a free ice cream cone to any mom who comes into one of our stores on Sunday, May 10. Just like moms are extra special, we like to think our ice cream is too.  We use 100% Vermont dairy […]

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Maple Sugaring Education with Audubon VT

Maple syrup is an important ingredient here at LCC and we were proud to support the Green Mountain Audubon Center’s Maple Sugaring Education Program this year.  One of their teachers shared some of the things they teach and the work they are doing to protect and support our precious sugarbushes. Guest Post by Gwen Causer, Teacher/Naturalist at […]

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Wanna get away? Chocolate, skiing, and more…

Have you heard? Emily McCracken, our chocolate sculptress, was featured on the Food Network special, ‘Outrageous Chocolate.’ It was one of Emily’s dreams to be on her favorite TV channel, and we’re thrilled viewers got to experience her magic, turning chocolate into art. To celebrate Emily’s debut on the Food Network, we’re giving away a Chocolate […]

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Chocolate Sculpture on Food Network

Outrageous Chocolate Sculpture!

Saturday at 8pm is the big night. Outrageous Chocolate will air on the Food Network and LCC and Chocolate Sculptress Emily McCracken will be featured in the show! We couldn’t be more excited. National TV is a big deal! We’ve been anticipating this night for months now and we are more than ready. Bring it […]

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