18 Revel Chocolates (three of each flavor):
• Bergamot & Honey: dark chocolate ganache infused with organic loose-leaf Earl Grey tea and pure Vermont honey. Every bite releases an enticing bouquet of fragrant bergamot, honey, and cocoa.
• Apurimac 70% Dark: a divine blend of organic Peruvian dark chocolate and fresh Vermont heavy cream. The ultimate single-origin chocolate, with notes of juicy red fruit and a seductive hint of earthiness.
• Vermont Crème Fraîche: a French-style cultured cream folded into milk chocolate ganache. Fresh milk from Vermont Butter & Cheese Creamery lends this a distinctive tartness and incredibly smooth texture.
• WhistlePig Straight Rye Whiskey: the acclaimed 10-year 100% rye whiskey meets our famous dark chocolate ganache. Savor delicious notes of deep cocoa, caramel, toasted rye, bourbon, and vanilla.
• George Howell Espresso: dark chocolate ganache infused with a North Italian Style Espresso from coffee master George Howell. An elegant pairing offering bold notes of mocha, roasted almonds, and cocoa.
• Chipotle Cinnamon: a warming, earthy kick of chipotle and cinnamon in our special blend of milk and dark chocolate ganache. Opens up with sweet and smoky, followed by a burst of spice at the finish.